Food safety : the science of keeping food safe / by Ian C. Shaw.

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Material type: Text

TextPublication details: John Wiley & Sons, 2018. Hoboken, NJ :Edition: Second editionDescription: xiv, 548p. : col. illContent type:

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Additional physical formats: Online version:: Food safetyDDC classification:

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Holdings
Item type	Current library	Call number	Vol info	Status	Date due	Barcode
Books	Library and Documentation Division PGRRL	664.07 Sh26F-2 (Browse shelf(Opens below))	2nd ed.	Available		112779

Includes bibliographical references and index.

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