Prof. G Ram Reddy Library
Image from Google Jackets

Instrumental methods for quality assurance in foods / edited by Daniel Y.C. Fung, Richard F. Matthews.

Contributor(s): Series: Food science and technologyPublication details: New York : Milwaukee, Wis. : Taylor & Francis ASQC Quality Press, 2017Edition: 1stDescription: vi, 308 p. : illISBN:
  • 9781138034709
Subject(s): DDC classification:
  • 20 664.07 In79
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Library and Documentation Division PGRRL 664.07 In79 (Browse shelf(Opens below)) Available 111986

Most of the chapters are updated versions of presentations at a workshop at the 1986 Institute of Food Technologists national meeting in Dallas.

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.

© Prof. G Ram Reddy Centre Library, Indira Gandhi National Open University, Maidan Garhi, New Delhi, 110068
+91-011-29532797 | FAX+91-011-29533393 |