Prof. G Ram Reddy Library

Instrumental methods for quality assurance in foods /

Instrumental methods for quality assurance in foods / edited by Daniel Y.C. Fung, Richard F. Matthews. - 1st - New York : Milwaukee, Wis. : Taylor & Francis ASQC Quality Press, 2017 - vi, 308 p. : ill. ; - Food science and technology ; .

Most of the chapters are updated versions of presentations at a workshop at the 1986 Institute of Food Technologists national meeting in Dallas.

Includes bibliographical references and index.

9781138034709


Food industry and trade--Quality control.
Food--Analysis.
Instrumental analysis.

664.07 In79

© Prof. G Ram Reddy Centre Library, Indira Gandhi National Open University, Maidan Garhi, New Delhi, 110068
+91-011-29532797 | FAX+91-011-29533393 |