Your search returned 85 results.

Results
	21.	Composite materials Engineering and science F.L. Mathews by Mathews, F.L Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Publishing Limited 1999 Availability: Items available for loan: Library and Documentation Division (1)Call number: 620.118 M432C. Place hold Add to cart (remove)
	22.	Fandamentals of designing for textiles and other end uses J.W. Parchure by Parchure, J.W Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing India 2009 Availability: Items available for loan: Library and Documentation Division (1)Call number: 746.6028 P214F. Place hold Add to cart (remove)
	23.	Public health nutrition in developing countries Sheila Chander Vir by Vir, Sheila Chander Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing India 2011 Availability: Items available for loan: Library and Documentation Division (1)Call number: 613.2091724 P96. Place hold Add to cart (remove)
	24.	Public health nutrition in developing countries Sheila Chander Vir by Vir, Sheila Chander Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing India 2011 Availability: Items available for loan: Library and Documentation Division (1)Call number: 613.2091724 P96. Place hold Add to cart (remove)
	25.	Microbiological analysis of red meat poultry and eggs G. C. Mead by Mead, G. C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead 2007 Availability: Items available for loan: Library and Documentation Division (1)Call number: 664.9001579 M583. Place hold Add to cart (remove)
	26.	Cereal grains assessing and managing quality C. W. Wrigley by Wrigley, C. W Series: Woodhead publishing series in food Science, Technology and N Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Press 2010 Availability: Items available for loan: Library and Documentation Division (1)Call number: 633.1 C334. Place hold Add to cart (remove)
	27.	Delivering performance in food supply chains Carlos Mena by Mena, Carlos Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Woodhead Press 2010 Availability: Items available for loan: Library and Documentation Division (1)Call number: 363.80687 D379. Place hold Add to cart (remove)
	28.	Food chain integrity a holistic approach to food traceability, safety, quality, J. Hoorfar by Hoorfar, J Series: Woodhead Publishing in food science, technology, and nutriti Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Press 2011 Availability: Items available for loan: Library and Documentation Division (1)Call number: 363.19264 F739. Place hold Add to cart (remove)
	29.	Innovations in food labelling Janice Albert by Albert, Janice Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Woodhead Press 2010 Availability: Items available for loan: Library and Documentation Division (1)Call number: 641.3 In6. Place hold Add to cart (remove)
	30.	Environmental assessment and management in the food Industry life cycle assesme U. Sonesson by Sonesson, U Series: Woodhead Publishing series in food science, technology, and Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Woodhead 2010 Availability: Items available for loan: Library and Documentation Division (1)Call number: 338.19 En89. Place hold Add to cart (remove)
	31.	Tracing pathogens in the food chain Stanley Brul by Brul,Stanley Series: Woodhead publishing series infood science,Technology and nut Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead 2011 Availability: Items available for loan: Library and Documentation Division (1)Call number: 615.954 T673. Place hold Add to cart (remove)
	32.	No cover image available Food preservation techniques Peter Zeuthen by Zeuthen, Peter Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead 2003 Availability: Items available for loan: Library and Documentation Division (1)Call number: 664.028 F739. Place hold Add to cart (remove)
	33.	Food processing technology principles and practice P. J. Fellows by Fellows, P. J Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead 2009 Availability: Items available for loan: Library and Documentation Division (1)Call number: 664 F336F-3. Place hold Add to cart (remove)
	34.	Functional foods concept to product Maria Saarela by Saarela, Maria Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead pub. 2011 Availability: Items available for loan: Library and Documentation Division (1)Call number: 615.854 F962-2. Place hold Add to cart (remove)
	35.	Processed meats improving safety nutrition and quality J. P. Kerry by Kerry, J. P Series: Woodhead publishing series in food science,technology No.211 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead 2011 Availability: Items available for loan: Library and Documentation Division (1)Call number: 664.900685 P941. Place hold Add to cart (remove)
	36.	Dairy-derived ingredients Milena Corredig by Corredig, Milena Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead 2009 Availability: Items available for loan: Library and Documentation Division (1)Call number: 641.371 D147. Place hold Add to cart (remove)
	37.	Microwave processng of foods Helmar Schubert by Schubert, Helmar Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Publishing 2005 Availability: Items available for loan: Library and Documentation Division (1)Call number: 664.02 M583. Place hold Add to cart (remove)
	38.	Statistical data analysis a practical guide with 1250 exercises and answer key Milan Meloun by Meloun, Milan Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing India 2011 Availability: Not available: Library and Documentation Division: Checked out (1). Place hold Add to cart (remove)
	39.	Emerging food packaging technologies principles and practice Kit L. Yam by Yam, Kit L Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead 2012 Availability: Items available for loan: Library and Documentation Division (1)Call number: 664.09 Em32. Place hold Add to cart (remove)
	40.	Quantum optics with semiconductor nanostructures Frank Jahnke by Jahnke, Frank Series: Woodhead publishing series in electronic and optical materia Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Woodhead Publishing Ltd. 2012 Availability: Items available for loan: Library and Documentation Division (1)Call number: 535.15 Q25. Place hold Add to cart (remove)

© Prof. G Ram Reddy Centre Library, Indira Gandhi National Open University, Maidan Garhi, New Delhi, 110068
+91-011-29532797 | FAX+91-011-29533393 |

Refine your search

Availability

Authors

Item types

Locations

Series

Places

Topics

Your search returned 85 results.