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Dictionary of foods and food processes Leslie RAYNER

By: Material type: TextTextPublication details: England Food science 1990Description: x,290pISBN:
  • 948323906
DDC classification:
  • 641.303 R211D
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Holdings
Item type Current library Call number Status Notes Date due Barcode
Gift Books Library and Documentation Division 641.303 R211D (Browse shelf(Opens below)) Available Reference G001473

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