Prof. G Ram Reddy Library

Handbook of hygiene control in the food industry (Record no. 119557)

MARC details
000 -LEADER
fixed length control field 00679nam a2200217Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field LDD
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181029s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780081001554
Terms of availability
-- 30.00
040 ## - CATALOGING SOURCE
Transcribing agency LDD
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Lelieveld, Huub
245 #0 - TITLE STATEMENT
Title Handbook of hygiene control in the food industry
Statement of responsibility, etc. Huub Lelieveld
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Amsterdam
Name of publisher, distributor, etc. Woodhead Publishing
Date of publication, distribution, etc. 2016
300 ## - PHYSICAL DESCRIPTION
Extent xix, 736p.
365 ## - TRADE PRICE
Price amount
-- 30.00
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead publishing series in food science, technology and n
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 14654
b 23-12-2016
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 1223
b 11-01-2017
c F
d BRIGHT
e 63
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a Discount-20
b Reqst by : M.K. Salooja
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
No   Dewey Decimal Classification     Library and Documentation Division Library and Documentation Division   R 664 H191-2 102904 11/01/2018 22512.60 11/01/2018 Books

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