Handbook of fermented functional foods Edward R. Farnworth

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Material type: Text

TextPublication details: Boca Raton CRC Press 2008Edition: 2nd edDescription: xviii, 581ISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	613.88 H191-2 (Browse shelf(Opens below))	Available		071066

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