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	1.	No cover image available Gynandropsis gynandro (L) Brig... (107) FAO by FAO Material type: Text Publication details: Rome FAO 1991 Availability: Items available for loan: Library and Documentation Division (1). Place hold Add to cart (remove)
	2.	No cover image available China agriculture in transition report of fao mission on agricultural planning FAO Mission on Agricultural planning and by FAO Mission on Agricultural planning and Series: Fao economic and social development paper ; 18 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agricultural organization 0f the united Nations 1981 Availability: Items available for loan: Library and Documentation Division (1)Call number: 338.1851 F217 C. Place hold Add to cart (remove)
	3.	No cover image available Calcium requirements report of an FAO\WHO expert group Rome, Italy, 23 to 30 May FAO\WHO expert group(1961 Roem Italy) by FAO\WHO expert group(1961:Roem Italy) Series: World health organization technical report series No.230 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 1962 Availability: Items available for loan: Library and Documentation Division (1)Call number: 641.1 F219C. Place hold Add to cart (remove)
	4.	Energy and protein requirements report of a Joint FAO/WHO/UNU Expert Consultati Joint FAO/WHO/UNU expert consultation by Joint FAO/WHO/UNU expert consultation Series: World Health Organization technical report series 724 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva WHO 1985 Availability: Items available for loan: Library and Documentation Division (1)Call number: 574.19245 J668E. Place hold Add to cart (remove)
	5.	No cover image available Food fertification, Proteincalorie Malnutrition eighth report of Joint FAO/WHO Joint FAO/WHO Expert Committee on Nutrit by Joint FAO/WHO Expert Committee on Nutrit Series: World Health Organization technical report series ; no. 477 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva FAO and WHO 1971 Availability: Items available for loan: Library and Documentation Division (1)Call number: 363.8 J669F. Place hold Add to cart (remove)
	6.	No cover image available Joint FAO/WHO Expert Committee on Nutration Sixth report Joint FAO/WHO Expert Committee on nutrit by Joint FAO/WHO Expert Committee on nutrit Series: World Health Organization Technical report series no.245 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva WHO 1962 Availability: Items available for loan: Library and Documentation Division (1)Call number: 612.3 J668J. Place hold Add to cart (remove)
	7.	No cover image available Evalution of certain food additives and Contaminants/ Joint FAO/WHO Expert Committee on Food A by Joint FAO/WHO Expert Committee on Food A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva W.H.O 1993 Availability: Items available for loan: Library and Documentation Division (1)Call number: 641.3 J668. Place hold Add to cart (remove)
	8.	No cover image available Minor oil crops FAO by FAO Material type: Text; Format: print ; Literary form: Not fiction Publication details: FAO Availability: Items available for loan: Library and Documentation Division (1). Place hold Add to cart (remove)
	9.	Good practices for the meat industry FAO by FAO Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Daya Publishing Hotuse 2004 Availability: Items available for loan: Library and Documentation Division (1)Call number: 664.9 G591. Place hold Add to cart (remove)
	10.	The State of food and agriculture FAO by FAO Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Academic Foundation 2008 Availability: Items available for loan: Library and Documentation Division (1)Call number: 338.1 St29. Place hold Add to cart (remove)

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