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Food polymers, gels,and colloids Eric Dickinson

By: Material type: TextTextSeries: Special publication ; 82Publication details: London RSC 1991Description: xi, 575pISBN:
  • 9780851866574
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Item type Current library Call number Status Date due Barcode
Books Library and Documentation Division 641.1 F739 (Browse shelf(Opens below)) Available 081125

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