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Cereal grains for the food and beverage industries Elke K. Arendt

By:

Arendt, Elke K

Material type: Text

Text

TextPublication details: Cambridge Woodhead Publishing 2013Description: xxvi, 485pISBN:

9780857094131

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	664.705 Ar334C (Browse shelf(Opens below))	Available		095132

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