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	1.	Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey, Mario G. Ferruzzi, Linda M. Delahanty. by Coulston, Ann M [editor] Boushey, Carol [editor] Ferruzzi, Mario G [editor] Delahanty, Linda M. (Linda Michele), 1957- [editor] Edition: Fourth edition. Publication details: London ; San Diego, CA : Academic Press, 2017 Availability: Items available for loan: Library and Documentation Division (1)Call number: 615.854 N959-4. Place hold Add to cart (remove)
	2.	Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, MS, RDN, CD, Functional Nutrition Counselor, Nutrition by Design, Seattle, WA, Clinical Associate, Department of Pediatrics, School of Medicine, University of Washington, Seattle, WA, Janice L. Raymond, MS, RDN, CD, CSG, Clinical Nursing Director, Thomas Cuisine Management, Seattle, WA, Affiliate Faculty, Bsastyr University, Kenmore, WA. by Mahan, L. Kathleen [editor.] Raymond, Janice L [editor.] Edition: Fourteenth edition. Publication details: St. Louis, Missouri : Elsevier, 2017 Other title: Food and the nutrition care process Krause's food and the nutrition care process Availability: Items available for loan: Library and Documentation Division (1)Call number: 615.854 K868-14. Place hold Add to cart (remove)

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