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Food grain process technology and quality characteristics C.S. Riar

By: Material type: TextTextPublication details: New Delhi A.P.H Publishin corporation 2009Description: x, 213pISBN:
  • 9788131306000
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Item type Current library Call number Status Date due Barcode
Books Library and Documentation Division 664.7204 R351F (Browse shelf(Opens below)) Available 069982

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