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Management of food and beverage operations Jack D. Ninemeier

By:

Ninemeier, Jack D

Material type: Text

Text

TextPublication details: Michigan AHLEI 2010Edition: 5th edDescription: xii, 398pISBN:

9780866123440

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	647.95068 N622M-5 (Browse shelf(Opens below))	Available		082011

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