Food safety and international competitiveness the case of beef John Spriggs

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Material type: Text

TextPublication details: Oxon CABI 2001Description: xi, 196pISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	363.1926 Sp81F (Browse shelf(Opens below))	Available		081127

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Previous	363.1926 In8 International standards for food safety	363.1926 K961A Assessment of implementation of food safety standards in selected catering establishments in Delhi /	363.1926 Sh26 Food safety	363.1926 Sp81F Food safety and international competitiveness	363.1926 W14F-2 Food safety for the 21st century /	363.1926094 F739 Food safety governance	363.19263 Sa17 Safety in the agri-food chain	Next

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