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Fundamentals of menu planning Paul J McVety

By:

McVety, Paul J

Material type: Text

Text

TextPublication details: Hoboken John Willey 2009Edition: 3rd edDescription: xiii, 258pISBN:

978047045005

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	642.5 M253F-3 (Browse shelf(Opens below))	Available		079245

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