Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Library and Documentation Division | 664.07 H191 (Browse shelf(Opens below)) | Available | 077376 |
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664.07 F739 Food safety management | 664.07 F739-4 Food Analysis | 664.07 H19 Hand book of food analitycal chemistry | 664.07 H191 Handbook of Food Analysis Instruments | 664.07 In79 Instrumental methods for quality assurance in foods / | 664.07 J559R Rapid detection of food adulterants and contaminants | 664.07 K85Q Quality control for the food industry, |
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