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Food safety hazard guide book Richard Lawley

By: Material type: TextTextPublication details: UK Royal Society of Chemistry 2008Description: x, 422pISBN:
  • 9780854044603
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Item type Current library Call number Status Date due Barcode
Books Library and Documentation Division 664.001579 L425F (Browse shelf(Opens below)) Available 077206
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664.001579 J33M-7 Modern food microbiology 664.001579 K528F Food microbiology 664.001579 L425F Food safety hazard guidebook 664.001579 L425F Food safety hazard 664.001579 M583 Microbial Risk Analysis of Foods 664.001579 M769F-2 Food Microbiology 664.001579 M769F-3 Foodm microbiology

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