Handbook of farm, dairy and food machinery Myer Kutz
Material type:
TextPublication details: New York William Andrew Publishing 2007Description: xxix, 732pISBN: - 815515383
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Library and Documentation Division | 664.02 H191 (Browse shelf(Opens below)) | Available | 062853 |
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| 664.02 F739 Food processing waste management | 664.02 F739 Food processing technologies | 664.02 H115 HACCP in meat, poultry and fish processing | 664.02 H191 Handbook of farm, dairy and food machinery | 664.02 M583 Microwave processng of foods | 664.02 N857 Novel approaches of nanotechnology in food | 664.02015118 M42 Mathematical modeling of food processing |
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