Cost control in the hospitality industry Agnes L. DeFranco
Material type:
TextPublication details: New Jersey Prentice Hall 2000Description: xviii,382ISBN: - 135753252
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Library and Documentation Division | 647.940681 D362C (Browse shelf(Opens below)) | Available | 049269 |
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| 647.94068 Y1T Textbook of hotel front office | 647.94068 Y9 I The international hospitality business | 647.940681 C722 Cost control for the Hospitality industry | 647.940681 D362C Cost control in the hospitality industry | 647.940681 Iy9H Hotel finance | 647.940681 R322 Revenue management for hospitality and tourism | 647.940682 B646M-4 Management of maintenance and engineering systems in the hospitality industry |
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