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The Science of food P.M. GAMAN

By:

GAMAN, P.M

Material type: Text

Text

TextPublication details: Oxford Butterworth-Heinemann 1996Edition: 4thDescription: x,326ISBN:

075062373x

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	641.1 G14S (Browse shelf(Opens below))	Available		040806

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