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Feeding and the texture of food J.F.V. Vincent

By:

Vincent, J.F.V

Material type: Text

Text

TextSeries: Society for Experimental Biology Seminar Series ; 44Publication details: Cambridge Cambridge University Press 1991Description: xiii,247pISBN:

521375215

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	641.1 F32 (Browse shelf(Opens below))	Available		031327

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