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Prescott's microbiology / Joanne M. Willey, Hofstra University, Linda M. Sherwood, Montana State University, Christopher J. Woolverton, Kent State University.

By: Contributor(s): Material type: TextTextPublisher: New York, NY : McGraw-Hill, [2017]Edition: Tenth editionDescription: xxii, 980, various pages : illustrations (black and white, and colour), ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789813151260 (alk. paper)
Other title:
  • Microbiology
Subject(s): DDC classification:
  • 579 W669P-10 23
Contents:
Introduction to microbiology -- Microbial nutrition, growth, and control -- Microbial metabolism -- Microbial molecular biology and genetics -- The diversity of the microbial world -- Ecology and symbiosis -- Pathogenicity and host response -- Microbial diseases, detection, and their control -- Applied microbiology -- Appendix 1. A review of the chemistry of biological molecules -- Appendix 2. Common metabolic pathways -- Appendix 3. Microorganism pronunciation guide.
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Item type Current library Call number Status Date due Barcode
Books Library and Documentation Division PGRRL 579 W669P-10 (Browse shelf(Opens below)) Checked out 09/19/2023 112471

Includes bibliographical references and index.

Introduction to microbiology -- Microbial nutrition, growth, and control -- Microbial metabolism -- Microbial molecular biology and genetics -- The diversity of the microbial world -- Ecology and symbiosis -- Pathogenicity and host response -- Microbial diseases, detection, and their control -- Applied microbiology -- Appendix 1. A review of the chemistry of biological molecules -- Appendix 2. Common metabolic pathways -- Appendix 3. Microorganism pronunciation guide.

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