Practical handbook on meat science and technology Jhari Sahoo

By:

Material type: Text

TextPublication details: New Delhi Astral 2011Description: viii, 442ISBN:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	R 664.9 Sa19P (Browse shelf(Opens below))	Available		106854

Previous	No cover image available							Next
Previous	R 664.0703 M278E Encyclopaedia of food analysis	R 664.8 H191-2 Handbook of fruits and fruit processing	R 664.9 M583 Microbiology handbook of meat products	R 664.9 Sa19P Practical handbook on meat science and technology	R 664.92 H19-2 Handbook of meat and meat processing	R 664.9497 M583 Microbiology handbook	R665.503 पे316 पेट्रोलियम प्रौद्योगिकी परिभाषा कोश	Next

There are no comments on this title.

to post a comment.