Food quality evaluation Eram S. Rao
Material type:
TextPublication details: New Delhi Variety Books Publishers 2013Description: xviii, 438ISBN: - 9789381156186
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Library and Documentation Division | 664.07 R180F (Browse shelf(Opens below)) | Available | 093280 |
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| 664.07 P587C Chemical analysis of food | 664.07 P771F Food analysis | 664.07 R137Q Quality control for value addition in food processing | 664.07 R180F Food quality evaluation | 664.07 Sa82F First course in food analysis | 664.07 Sci2 Science of cooking | 664.07 Sh26F-2 Food safety : |
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