Organic meat production and processing
Material type:
TextPublication details: UK Wiley-Blackwell 2012Description: xviii, 444ISBN: - 9780813821269
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Library and Documentation Division | 363.1929 Or3 (Browse shelf(Opens below)) | Available | 089182 |
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