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Textbook of food science and technology Avantina Sharma

By:

Sharma, Avantina

Material type: Text

Text

TextPublication details: Lucknow IBDC Publishers 2010Edition: 2nd edDescription: vii, 441pISBN:

9788181895141

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Library and Documentation Division	664 Sh23T-2 (Browse shelf(Opens below))	Available		088274

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