Prof. G Ram Reddy Library

Handbook of food processing technology (Record no. 91214)

MARC details
000 -LEADER
fixed length control field 00581nam a2200193Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field LDD
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181029s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788126909728
Terms of availability 5985.00
040 ## - CATALOGING SOURCE
Transcribing agency LDD
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bhatia, S. C.
245 #0 - TITLE STATEMENT
Title Handbook of food processing technology
Statement of responsibility, etc. S. C. Bhatia
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Atlantic Publishers and Distributors (P) LTD
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent 3v.
365 ## - TRADE PRICE
Price amount 5985.00
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 6194
b 09-09-2010
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 10-04911
b 20-09-2010
c F
d APAD
e 63
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a Discount-15
b Reqst by : M.K. Salooja
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
No   Dewey Decimal Classification 01-Mar     Library and Documentation Division Library and Documentation Division   664 B469H 074548 11/01/2018 11/01/2018 Books

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