Prof. G Ram Reddy Library

Development of Probiotic Guduchi Whey Beverage / (Record no. 196602)

MARC details
000 -LEADER
fixed length control field 00547nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field LDD
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240219062917.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211216b ||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency IGNOU Library
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.2 N154D
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Nandakumari, Kamblae
9 (RLIN) 16263
Dates associated with a name Author
245 ## - TITLE STATEMENT
Title Development of Probiotic Guduchi Whey Beverage /
Statement of responsibility, etc. Kamblae Nandakumari
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi:
Name of publisher, distributor, etc. IGNOU,
Date of publication, distribution, etc. 2019.
300 ## - PHYSICAL DESCRIPTION
Extent 175 pages:
500 ## - GENERAL NOTE
General note Ph.D. - Thesis<br/>Subject: Dairy Science and Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Beverages
9 (RLIN) 19321
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Thesis
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
No   Dewey Decimal Classification     Library and Documentation Division Library and Documentation Division PGRRL 12/16/2021 L&DD   641.2 N154D TH000755 12/16/2021 12/16/2021 Thesis

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