Tourism : (Record no. 153694)
000 -LEADER | |
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fixed length control field | 02276 a2200241 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | LDD |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20191221152256.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 191221b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781292221670 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | IGNOU Library |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Edition number | 23 |
Classification number | 910.68 C771T-6 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Cook,Roy A |
Relator term | author |
9 (RLIN) | 9828 |
245 ## - TITLE STATEMENT | |
Title | Tourism : |
Remainder of title | the business of hospitality and travel / |
Statement of responsibility, etc. | Roy A Cook; Cathy H C Hsu and Lorraine L Taylor |
250 ## - EDITION STATEMENT | |
Edition statement | 6th edition (Global edition) |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Harlow, England : |
Name of publisher, distributor, etc. | Pearson, |
Date of publication, distribution, etc. | 2018. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 448 pages : |
Other physical details | illustrations (chiefly colour), colour maps ; |
Dimensions | 28 cm |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | PART I: THE TRAVELING PUBLIC AND TOURISM PROMOTERSIntroducing the World's Largest Industry, TourismMarketing to the Traveling PublicDelivering Quality Tourism ServicesBringing Travelers and Tourism Service Suppliers TogetherCapturing Technology's Competitive Advantages PART II: TOURISM SERVICE SUPPLIERSTransportationAccommodationsFood and BeverageAttractions and EntertainmentDestinations PART III: THE TOURISM ENVIRONMENTEconomic and Political Impacts of TourismEnvironmental and Social/Cultural Impacts of TourismSustaining Tourism's BenefitsThe Future of Tourism |
520 ## - SUMMARY, ETC. | |
Summary, etc. | The engaging writing style and hundreds of updated industry examples make Tourism: The Business of Hospitality and Travel, 6/e, the perfect textbook for students taking their first hospitality or tourism class. It views the industry from a holistic, global business perspective - examining the management, marketing and finance issues most important to industry members. Chapters reveal an integrated model of tourism and address consumer behavior, service quality, and personal selling. The thoroughness of content and references also make it suitable for upper-level hospitality and tourism courses. Readings and integrative cases close each part, and end-of-chapter exercises allow students to apply their knowledge and refine their problem-solving and critical-thinking skills. This edition includes new and updated material on social media, event management, timeshares, sustainable and marijuana tourism, and the future of tourism. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Tourism. |
9 (RLIN) | 9829 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Hsu, Cathy H C |
Relator term | author |
9 (RLIN) | 9830 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Taylor,, Lorraine L |
Relator term | author |
9 (RLIN) | 492 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
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No | Dewey Decimal Classification | Library and Documentation Division | Library and Documentation Division | PGRRL | 02/09/2019 | L&DD | 3710.44 | 910.68 C771T-6 | 111947 | 02/09/2019 | 4638.05 | 02/09/2019 | Books |