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Food Process Engineering and Quality Assurance

Food Process Engineering and Quality Assurance edited by C.O. Mohan... (et.al) - 1st - Canada Apple Academic Press 2018 - xxvii, 647 p.

ISBN: 9781771885768

Subjects--Topical Terms:
Food industry and trade-- quality control
Processed food

Dewey Class. No.: 338.4764795 F7391

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