| 000 | 01063cam a22003258i 4500 | ||
|---|---|---|---|
| 999 |
_c193671 _d193671 |
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| 001 | 20000062 | ||
| 003 | LDD | ||
| 005 | 20190916150339.0 | ||
| 008 | 170915s2018 nju b 001 0 eng c | ||
| 020 | _a9781119133667 (pbk.) | ||
| 040 | _cIGNOU | ||
| 042 | _apcc | ||
| 082 | 0 | 0 |
_a664.07 Sh26F-2 _223 |
| 100 | 1 |
_aShaw, Ian C., _959 |
|
| 245 | 1 | 0 |
_aFood safety : _bthe science of keeping food safe / _cby Ian C. Shaw. |
| 250 | _aSecond edition. | ||
| 260 |
_bJohn Wiley & Sons, _c2018. _aHoboken, NJ : |
||
| 300 |
_axiv, 548p. : _bcol. ill. ; |
||
| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _95905 |
|
| 650 | 0 |
_aFood contamination. _95906 |
|
| 650 | 0 |
_aFood _95905 |
|
| 776 | 0 | 8 |
_iOnline version: _aShaw, Ian C., author. _tFood safety _bSecond edition. _dHoboken, NJ : John Wiley & Sons, 2018 _z9781119133674 _w(DLC) 2017046184 |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 |
_2ddc _cBK |
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