PIRIE, N.W. <br/><br/>
Leaf protein and its by-products in human and animal nutrition 
N.W. PIRIE 
 - 2nd ed. 
 - Cambridge  Cambridge University Press  1987 
 - xiii,209p. 
<br/><br/><label>ISBN: </label>0521330300 
<br/><br/><label>Dewey Class. No.: </label>641.33 P666L -2