Karush, Dinesh Kumar Developing Culinary Tourism: the role of food as cultural heritage in Uttarakhad / Dinesh Kumar Karush - New Delhi: IGNOU, 2019 - xiv, 226 pages: col. ill., 28x19 cm PhD - Thesis - Tourism Management Subjects--Topical Terms: Tourism Management Dewey Class. No.: 338.4791 K149D