TY  - BOOK
AU  - Shaw,Ian C.
TI  - Food safety: the science of keeping food safe 
SN  - 9781119133667 (pbk.)
U1  - 664.07 Sh26F-2 23
PY  - 2018///
CY  - Hoboken, NJ
PB  - John Wiley & Sons
KW  - Food
KW  - Food contamination
N1  - Includes bibliographical references and index
ER  -